Los Angeles is known for its vibrant culinary scene, and when it comes to brunch, the city does not disappoint. Whether you’re a local or a visitor, exploring the brunch offerings in LA is an adventure worth embarking on. In this review, we’ll delve into one of the city’s top brunch spots, breaking down their menu highlights and what makes this restaurant a must-visit.
A Warm Welcome and Cozy Atmosphere
Upon entering the restaurant, you’re greeted by a warm and inviting atmosphere. The decor is chic yet comfortable, blending modern aesthetics with cozy touches. The staff is friendly and attentive, setting the tone for a delightful brunch experience.
Starters and Share Plates: Perfect Beginnings
The brunch menu kicks off with an array of starters and share plates that are perfect for whetting your appetite. Highlights include the House-made Granola with Greek Yogurt, a delightful combination of creamy and crunchy textures, sweetened with vanilla-infused honey and fresh fruit. Another must-try is the Warm Cinnamon Buns, which are soft, gooey, and generously spiced, making for an indulgent treat. The Fall Fruit Bowl with fresh mint is a refreshing and healthy option, while the Brioche Cinnamon French Toast Sticks with maple syrup offer a nostalgic yet elevated take on a breakfast classic.
Breakfast Plates: Heartier Options
For those seeking more substantial fare, the breakfast plates offer a variety of hearty and satisfying dishes. The Ricotta Pancakes topped with berry compote, pure maple syrup, and lemon zest are a crowd favorite, striking the perfect balance between sweet and tangy. The Scrambled Eggs with Smoked Salmon is a sophisticated option, featuring a medley of kale, roasted tomato, goat cheese, and grilled toast. The Morning Flatbread with wild mushrooms, caramelized onion, aged white cheddar, Neuske’s bacon, and sunnyside-up eggs is a savory delight, while the Scrambled Egg Sandwich with prosciutto, arugula, and pecorino on a brioche bun is a handheld feast. For the ultimate breakfast indulgence, the Chef’s Breakfast offers soft scrambled eggs, Neuske’s bacon, roasted vegetables, mashed avocado, and grilled toast.
Tartines and Bowls: Fresh and Flavorful
If you prefer lighter options, the tartines and bowls provide fresh and flavorful choices. The Avocado Tartine with lemon and chili flake on wheat bread is a classic done right, while the Smoked Salmon Tartine with pickled onion and cream cheese on rye is a sophisticated twist. The Smashed Egg Tartine with feta, pickled onion, and garden herbs on sourdough is both hearty and refreshing.
The bowls are equally impressive, with options like the Sweet Potato Bowl featuring Swiss chard, quinoa, grilled halloumi, and chimichurri, and the Chickpea Bowl with poached eggs, kale, feta, and spicy tomato sauce. The Warm Mixed Grains Bowl with herbed chicken, greens, grilled squash, toasted almonds, pomegranate seeds, and vinaigrette is a nutritional powerhouse, while the Lentil Bowl with sunnyside-up eggs, kale, sweet peppers, and house-made tomatillo salsa is a flavorful and satisfying choice. The Creamy Polenta Bowl with mushroom ragout, poached eggs, warm greens, carrot top pesto, and parmesan is a rich and comforting option.
Sandwiches and Salads: Variety and Freshness
The sandwich and salad selections offer a range of fresh and flavorful options. The Chicken Salad Sandwich with fennel, celery, garden herbs, and avocado is a light yet satisfying choice. For a vegetarian option, the Vegetable Sandwich with cucumber, arugula, avocado, roasted tomatoes, red onion, feta, and roasted peppers with lemon dressing is bursting with flavor. The Skirt Steak Sandwich with wild arugula, caramelized onions, and fresh horseradish cream is a meaty and savory delight.
The salads are equally enticing, with the Little Gem Salad featuring garden herbs, market radish, shaved fennel, pecorino, and vinaigrette. The Shredded Chicken Salad with garden herbs, celery, fennel, and avocado on butter leaf lettuce with vinaigrette is a light and refreshing option. The Smoked Trout Salad with grilled endive, watercress, avocado, citrus supremes, crème fraîche, and horseradish dressing is a sophisticated and flavorful choice.
Sides: Perfect Accompaniments
The sides round out the menu, offering the perfect accompaniments to any dish. Options include Neuske’s Bacon, Smashed Avocado with Lemon and Chili Flake, Two Eggs, Charred Broccolini with Lemon and Chili Flake, Fingerling Potatoes with Herbs and Sea Salt, Grilled Bread with Market Jam, and Herb Fries.
Final Thoughts
This Los Angeles brunch spot is a culinary gem, offering a diverse and delicious menu that caters to all tastes. Whether you’re in the mood for something light and fresh or hearty and indulgent, you’ll find something to love. The warm and welcoming atmosphere, coupled with attentive service, makes it a must-visit destination for brunch enthusiasts. So, next time you’re in LA, be sure to stop by and treat yourself to a memorable brunch experience.