Nestled in the heart of Los Angeles, Sotto stands out as a beacon of authentic Italian cuisine with a contemporary twist. Located in the bustling Pico-Robertson neighborhood, this restaurant offers a sophisticated yet welcoming atmosphere that effortlessly blends rustic charm with modern elegance.
Ambiance and Atmosphere
Upon entering Sotto, guests are greeted by a warm and inviting ambiance. The interior features exposed brick walls, ambient lighting, and tasteful décor that create an intimate and cozy dining experience. Whether you’re looking for a romantic evening out or a gathering with friends, Sotto provides the perfect setting for both casual and special occasions.
Culinary Delights
The heart of Sotto lies in its culinary offerings, which showcase a commitment to authentic Italian flavors and locally-sourced ingredients. The menu, curated by Executive Chef Steve Samson and Chef de Cuisine Craig Towe, highlights traditional Southern Italian dishes with a focus on wood-fired pizzas and handmade pastas.
Menu Highlights
- Wood-Fired Pizzas: Sotto’s pizzas are a standout, featuring thin crusts charred to perfection in their wood-burning oven. Options range from classic Margherita with San Marzano tomatoes and fresh mozzarella to inventive creations like the Nduja with spicy pork sausage and ricotta.
- Handmade Pastas: Pasta lovers will delight in Sotto’s selection of house-made pastas, crafted with care and served with seasonal ingredients. Favorites include the Tagliatelle with ragu Bolognese and the Cavatelli with lamb ragu, reflecting the restaurant’s dedication to traditional Italian techniques.
- Antipasti and Small Plates: Start your meal with an array of antipasti and small plates such as the Grilled Octopus with fennel and Castelvetrano olives, or the Crispy Brussels Sprouts with guanciale and pickled chilies, showcasing a balance of flavors and textures.
Beverage Program
Complementing the culinary offerings is Sotto’s impressive beverage program, featuring a curated wine list focused on Italian varietals, artisanal cocktails, and a selection of craft beers. The knowledgeable staff can recommend the perfect pairing to enhance your dining experience.
Community and Sustainability
Sotto is committed to sustainability and community engagement, sourcing ingredients from local farms and purveyors whenever possible. This commitment not only ensures the freshness and quality of their dishes but also supports the local economy and promotes environmental stewardship.
Sotto in Los Angeles is more than just a restaurant—it’s a destination where passion for Italian cuisine meets a dedication to quality and authenticity. Whether you’re savoring their signature pizzas, indulging in handmade pastas, or enjoying a glass of wine with friends, Sotto promises a memorable dining experience that celebrates the rich culinary traditions of Southern Italy. For anyone seeking a taste of Italy in the heart of LA, Sotto stands as a testament to the artistry and craftsmanship of fine Italian dining.